{"id":2060,"date":"2022-04-02T13:31:11","date_gmt":"2022-04-02T12:31:11","guid":{"rendered":"https:\/\/royal-windsor.com\/?page_id=2060"},"modified":"2022-04-02T13:36:29","modified_gmt":"2022-04-02T12:36:29","slug":"the-loch-and-the-tyne","status":"publish","type":"page","link":"https:\/\/royal-windsor.com\/where-to-eat\/restaurant-guide\/the-loch-and-the-tyne\/","title":{"rendered":"The Loch and The Tyne"},"content":{"rendered":"\n
Luxury British Restaurant & Pub – Old Windsor<\/p>\n\n\n\n
10 Crimp Hill, Old Windsor, Berkshire, SL4 2QY<\/a><\/p>\n\n\n\n reservations@lochandtyne.com<\/a> We were excited to visit The Loch & The Tyne<\/strong>, Adam Handling\u2019s first pub restaurant outside of London, located in Old Windsor in Berkshire.\u00a0 Adam is known as a Masterchef finalist AND is currently appearing on BBC\u2019s Great British Menu where he has won a place to represent Scotland in the regional Finals so as you might imagine\u2026 the food is gonna be gooood!!\u00a0 <\/p>\n\n\n\n The L&T is being run by co-chef proprietors Scottish Steve Kerr and Geordie Jonny McNeil \u2013 hence the venue name and is already a firm favourite with locals and those from further afield looking for fine dining with eco credentials.<\/p>\n\n\n\n
01753 851470<\/a><\/p>\n\n\n\nPosh Nosh Par Excellence<\/strong><\/h2>\n\n\n\n